Taste Restaurant and Wine Bar

PO Box 268 - mailing
9402 Main Street - physical
Plymouth, California
Dinner: Sunday, Monday, Tuesday, Thursday, Friday & Saturday
Lunch: Friday, Saturday & Sunday
Taste is closed on Wednesday

(209) 245-3463
Offsite Catering Inquiries events@RestaurantTaste.com

Wine Spectator Award of Excellence

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Upcoming Events

New Years Eve 2019
Tuesday, December 31, 2019


Amuse Bouche
Seared Ahi Tuna
Cara Cara orange, soy glazed shiitake mushrooms

First Course
Crispy Oyster
cauliflower, Spanish chorizo, spinach

Second Course
Lobster Bisque
butter poached lobster tail, crème fraiche, tarragon

Third Course
Dungeness Crab
local caviar, house made pasta, champagne cream

Frivolo Sorbet

Main Course
Braised Beef Short Rib
honey glazed carrots, parsnip puree, pearl onion

Sweet Course
“Old Fashioned” Dessert
orange bitters panna cotta, candied orange zest, dark chocolate

One hundred twenty dollars per person
Optional Wine Pairing forty-eight
not inclusive of tax or service

limited bar menu and prix fixe menu available at the wine bar

Winter Wine Lunch
Taste Restaurant and Wine Bar
January 5, 2020
12:30 pm


2017 Chardonnay Small Lot Sierra Foothills
Grilled Prawns
saffron risotto, red pepper, lime

2016 Grenache Amador County
Caramelized Onion Tart
goat cheese, smoked paprika, puff pastry

2016 Resolute Red Wine Amador County
Seared Duck
wild and tame mushroom, carrot, chard, truffle

2015 Syrah Amador County
Peanut Butter and Jelly
brioche, cassis jelly, peanut butter

fifty-one per person
tax and service not included
call (209) 245-3463 for reservations
seating is extremely limited

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Ongoing Events
appetizer and beverage pairing for thirteen dollars at the wine bar
Second Thursday is always corkage free
three course prix fixe every Monday for thirty-four dollars. Please see our Eat & Drink page for the current Monday menu. The full dinner menu is also available.
Every Tuesday enjoy an appetizer and entree for twenty-two dollars.
Full menu is available as well